Plum Brandy Manastirka
1l, alc. 45% v/v
Double distilled plum brandy
Should be consumed
As an aperitif!
Served
Chilled to a cellar temperature, in small glasses 0.03- 0.05 l.
Made of
According to the producer, it is made of the sort of plum called Pozegaca from Western Serbia region. Pozegaca is probably the most aromatic plum in the world. After fermentation it is distilled and distilled again in order to decrease alcoholic content and gain more proficient taste.
Producer’s note
One of the largest distilleries in Eastern Europe. 54.993.998 litres of Manastirka were produced in past quarter of century.
Bojan’s Tips
Massively produced brandy, not hand-crafted. Tawny colour and aroma of a rather strong and cheap drink. I'm not so sure it is all made of fruit.
Can be tasted    
|
|
| This product was added to our catalog on Wednesday 21 July, 2010. |
|
|
|
