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Tawny yellow brandy distilled of fermented apples and aged in oak for 4 years.
Dark amber apple brandy produced from cider by traditional Calvados receipe and aged for 3 years in oak in 13- century Orthodox Monastery of Kovilj
Colourless strong brandy distilled of fermented ripe apples in double distillation process.
Crafted from the highest quality apples from mountainous region of Ivanjica. Colourless and crystal clear, unique aroma of apple and sweet apple.
Crystal clear and colourless with nice apple fragrance
Colourless apple brandy with nice fruity aroma and higher content of alcohol
Amber colour with nice apple fragrance, aged in oak barrel.