Tag Archives: honey brandy

Ognjena Brandy Promotion Photos

Tomasevic Brothers is a small family-run distillery from Prijepolje, central-south Serbia. Their brandy brand “Ognjena” (“Flammable”) contains 6 different aromas: plum, honey, apricot, wild pear, plum brandy with mint, apple, quince and raspberry brandy.

 

Ognjena Brandy at Novi Sad Agricultural Fair

Ognjena Brandy at Novi Sad Agricultural Fair

 

Ognjena Brandy and Its Prizes

Ognjena Brandy and Its Prizes

 

Ognjena Brandy Ages In Oak

Ognjena Brandy Ages In Oak

 

Ognjena Brandy: The Distillation Process

Ognjena Brandy: The Distillation Process

Stara Rakija Promotion Photos

Quince, pear, plum, honey, apricot and brandy with forest fruit distilled by Stara rakija and packed in 0.5 L bottles will soon join sour cherry brandy.

 

Stara Rakija at a Shelf

Stara Rakija at a Shelf

 

 

Stara Rakija Promotion at The Belgrade Airport "Nikola Tesla"

Stara Rakija Promotion at The Belgrade Airport “Nikola Tesla”

 

Stara Rakija at The Belgrade Brandy Fair

Stara Rakija at The Belgrade Brandy Fair

Stara Rakija at Skadarlija, Belgrade Bohemian Block

Stara Rakija at Skadarlija, Belgrade Bohemian Block

Slivovitz Accross the Border

Zaric Distillery opened in June 2010 by Minister Dinkic in Kosjeric Region

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A lot of dithyrambs  were sung to the famous Serbian Slivovitz throughout the history, but one of the most important steps were made in June 2010. Zaric Distillery was opened, one of the largest in Southeastern Europe which will deliver 3 million litres of Slivovitz  “Queen and Povlenka, “Obsession” made of raspberry, honey brandy medenajuniper brandy, etc. to the markets of EU, USA and Australia.

The owner of the Distillery Vujica Zaric bought the manufacturing plants of “Povlen”, bought the latest technology lines that could possibly be obtained at the moment and renovated the whole factory. 3 million EUR was invested in the Distillery.

“The new Distillery calls for 45 employees and 2,000 fruit- processing households from the region have the secured buyer of their products. 60% of the whole production will be exported”, said Minister Dinkic at the Grand Opening.

“We are able to process the whole fruit capacities of the Kosjeric Region and the missing quantities we will be buying in the other regions”, said Zaric. The local municipality subsidized the purchase of plum, raspberry, quince, pear and black currant seedlings.