1 l, 45% alc. Healing herbal brandy, herald of a good appetite. Stomaklija is made as mixture of different fruit brandies with double-distilled plum brandy. Plums are selected, carefully smashed and left to ferment. Then distilled and distilled again. Double distillation of plum brandy makes it more profficient with lower alcoholic content. Extracts of 10 medicinal herbs are added to the brandy, gaining a healing effect. Stomaklija is intriguing, but not highest-class brandy. The herbal note is not profficiently so emphasized, so it’s more alike to a mass-industrial drink. bar code 8600121300014 Prokupac is one of the largest distilleries in South Eastern Europe, 82.116.516 litres of the brandy were produced in the past 26 years.
0,7 l, 40% alc. Svarog wodka is the first Croatian premium wodka, triple distilled, made from the best ingredients with pure spring water and crafted with the best methods of filtration. “Badel distillery is one of the largest producers of alcoholic beverages and wines in Croatia. Their main beverage is Badel Prima Vignac.
0,7 l, 35% alc. Made from a selection of some of the finest Caribbean rums, this light and crisp party favourite is perfect for mixing in summer cocktails.
1 l, 40% alc. Dark rum, characterized by delicate notes of vanilla and caramel. Perfect as an ingredient in numerous cocktails, but can also be served neat, with an ice cube or two. It's a very refreshing rum. Nice during a summer party. Simex Subotica, Northern Serbia is one of the leading Serbian alcoholic beverage producers. It has wide assortment of over 40 types of fruit brandies, liqueurs and other spirits of medium quality, massively produced.
5 x 0.1l, alc 40-45% alc. Plum, Quince, Williams Pear, Herbal and Grape Brandy 5 x 0.1l Plum brandy 2 years aged of nice oak colour and well balanced for every day enjoying, artisanal and well mastered. Quince brandy colourless, destilled of fermented quince, full and stable, quince aroma at far distance. Williams pear brandy colourless, destilled of fermented pears, neutral fragrance and aroma, pear aroma hidden and distant. Herbal brandy made by aging fruit brandy with medical herbs in oak, emphasized herbal aroma, recommended both as apperitive and digestive. Grape brandy colourless, destilled of fermented grapes, neutral fragrance and aroma, scents of grape varitieies gently present. Good fruit brandies, authentic taste of nature, without compromise! A great example of how to create a balance between different aromas. The family destillery Cicvaric is young destillery placed on the slopes of Zlatibor and Tara Mountains in Western Serbia. It is located near the Orthodox Monastery of Rujan and its craft skills are originated from the Monatsery Slivovitz destilling and aging. The production is family-based and all fruit are grown in their own orchards. Throughout generations the Cicvarics inherit love and respect to the fruit of their labors.
1 l, 37,5% alc. The best-selling and most popular vodka in Croatia and export market.Crystal-clear in colour, pure and neutral in aroma as the result of careful filtration of finest grains and special softening processes Drinking Vodka Classic is possible even on its own is enjoyable. Better to drink slowly, to make the most of its flavour. “Badel distillery is one of the largest producers of alcoholic beverages and wines in Croatia. Their main beverage is Badel Prima Vignac.