Ethno village Kostunici
Plum Brandy Slivovitz General
Smooth slivovitz of premium quality 0.75 l, 45% alc. Slivovitz of nice colour, aged in oak barrel. In a plum- shape bottle. Dedicated to Serbian WWI General Zivojin Misic, whose mother Andjelija was born in Kostunici. Carefully selected ripe plum of the sorts "Pozegaca" and "Cacanska ranka" is left to ferment for a couple of weeks. The pits are removed before the fermentation in order to neutralize acids and to get smoth taste of the slivovitz. The brandy is distilled and distilled again in traditional way in order to achieve higher alcoholic content and preserve specific fruit aroma. Aged in oak barrels for years. Amazing! I still recall their slivovitz with black label. Masterpiece. Optimal density and divine oak colour, very pleasant for the palate bar code 8607000009513 Ethno village Kostunici in Central Serbia cherishes the tradition of slow- living. Their brandy and jams, as well the old receipes in their cousine and lodging in old "vayats" make them one of the leaders of touristic promotion of Serbia and its eternal values. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
Plum Brandy Slivovitz General slim
0.75 l, 45% alc. Slivovitz of nice colour, aged in oak barrel. Dedicated to Serbian WWI General Zivojin Misic, whose mother Andjelija was born in Kostunici. Carefully selected ripe plum of the sorts "Pozegaca" and "Cacanska ranka" is left to ferment for a couple of weeks. The pits are removed before the fermentation in order to neutralize acids and to get smoth taste of the slivovitz. The brandy is distilled and distilled again in traditional way in order to achieve higher alcoholic content and preserve specific fruit aroma. Aged in oak barrels for years. Amazing! I still recall their slivovitz with black label. Masterpiece. Optimal density and divine oak colour, very pleasant for the palate Ethno village Kostunici in Central Serbia cherishes the tradition of slow- living. Their brandy and jams, as well the old receipes in their cousine and lodging in old "vayats" make them one of the leaders of touristic promotion of Serbia and its eternal values. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
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