Grape Brandy with Anise

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Grape Brandy with Anise
 
 

 

Grape herbal brandy, healing effect

0.7 l, 40% alc.

Grape brandy distilled in traditional way from ripe fermented grapes aged with anise, according to the family's old recipe

Grapes, mostly Hamburg variety, from Oplenac region, Central Serbia. The grapes ferment and the brandy is distilled in the old, traditional way. The brandy ages with anise, they jointly form a unique aroma.

 

grape Brandy barrel old brandy brandy glass cold Brandy Aperitiv and Digestive drink
 

about brandy recommended 4 / 5
A unique combination of brandy and anise, I haven't tasted it before. Grape brandy is an excellent base, colourless and a bit strong. Anise brings a new flavour and odor, it must be cooled and drank in good mood.

 

Junkovcanka Distillery

A family-owned distillery with limited quantities of the top-quality fruit brandies. Located in Sumadija, central Serbian region known for its orchards and excellent fruit, the Distillery uses its own fruit for brandy distilling. The fruit is processed according to the traditional receipes and aged in natural oak wood.

 

 

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