1 l, 43% alc.
The national beverage of Macedonia.
Based on wine distillate enriched with aromatic and healing plants. Colourless grape brandy of very distinct sharp fragrance.
Mastika is produced exclusively from natural ingredients 100% natural wine distillate, honey and anise essential oil plants. Very popular in Macedonia, western Bulgaria and southern Serbia.
Very good! In the Republic of Macedonia, mastika is considered the national drink, and is most commonly consumed as an aperitif, usually poured over ice.
In Macedonia, mastika has traditionally been made in the Strumica area; the best known Macedonian brand, Strumicka mastika ("Mastika of Strumica"), made by the company Grozd since 1953, contains 43% alcohol and is produced exclusively at export quality. Beverage that every Macedonian household has on its table.