1 l, 24% alc. Badel Honey Brandy is a very powerful sensation featuring full honey taste, an intoxicating aroma, and a rich color. The unique taste is given by two types of sweet honey, chestnut and black locust. Apart from being sweet and mild, this honey brandy has a nice fragrance of meadow honey preserved. Badel distillery is one of the largest producers of alcoholic beverages and wines in Croatia. Their main beverage is Badel Prima Vignac. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 25% alc. Honey Brandy Meduska produced from the highest quality chestnut and meadow honey, aged in alcohol for 30 days. Chestnut honey gives an intense cognac color, and meadow honey gives a wide range of flavors of meadow herbs. It is served moderately chilled, usually with dessert, but it can also be an aperitif for those who like sweet tastes. MB Impex Distillery was founded in Banja Luka, Bosnia 1996. Their wormwood bitter liqueur is already well known. Now they introduce a Golden Club: 4 very good fruit brandies (plum, pear, quince, and apricot). All Golden Brandies are distilled from fruits picked in their own orchards and using modern technology. They already export it to 13 countries. "The biggest temptress among Golden Brandies." $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 29% alc. Mild and sweet fruit brandy with honey added during aging Fruit brandy distilled of ripe fruit in traditional way, mostly apple brandy, is mixed with meadow honey. Apple brandy is mild itself and of neutral aroma, so it does not oppose to the honey. They age together, exchange thier ingredients and become inherent. Honey brandy is very popular among young people in exYugoslavia. Honey makes the brandy smooth and more drinkable. But you can drink more as well. Purity of honey is emphasized in Ognjena and the aroma is well balanced. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 25% alc. Quince brandy aged with honey, mild and sweet. The quince ferment and the brandy is distilled in the old, traditional way. The brandy ages with honey, forming a sweet and mild brandy. The brandy that ages with honey gets its higher density. Apart from being sweet and mild, this one has a nice fragrance of meadow honey preserved. Placed in northern Serbian Vojvodina province, Perun Distillery gathers young and enthusiastic team of experienced craftmakers of fruit brandy. Distillation is controlled in automated system of digitalized pots that measure the numerous parameters of distilled brandy until the desired values. That way the brandy always has the same taste. Aging is performed in French oak barrels for at least three years; colourless brandy is aged in stainless steel pots. They keep track of every detail, so even heating of the distillery originates from the energy of distilling. Remarkable, isn't it? $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 22% alc. Grape brandy mixed and aged with honey. Pure natural honey mixed with the rich taste of brandy, distilled from premium grape varietals and aged in hand selected oak barrels. Very good flavor. Easy to drink. Add lemon juice and you've got a great sweet and sour taste. Surlan family from the Banat Region, Serbia started cultivating fruit in the end of last century. Thanks to improving technology and techniques for preparation and production of high quality homemade fruit brandy, their desire for advancement grew together with fruitful results. In 2011 a little family company turned into a serious and big distillery which produces good and quality homemade fruit brandies. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 40% alc. Pear brandy aged with honey, mild and slightly sweet. Fruit brandy distilled of ripe pears in traditional way is mixed with acacia honey. Pear brandy is of neutral aroma, so it does not oppose to the honey. They age together, exchange thier ingredients and become inherent More alike a liqueur but a classical pear brandy: you have to know when to drink it. Definitely digestive! A family-owned distillery located in Sumadija, central Serbian region, it distills very good Serbian plum brandy. The famous village of Gruza has always grown local varieties of plum and produced very good plum brandy, which was known and recognized throughout the world. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
Plum brandy slivovitz matured in oak barrels with forest fruit and honey. 0.5 l, 40% alc. Unique mixture. Ripe plum picked on Zlatibor mountain, smashed and fermented in traditional way, and then distilled. The plum brandy slivovitz of finest quality is produced. It matures in oak mixed with forest fruit and honey. Definitely digestive. Smooth pink- red colour and not so bright brandy because of forest fruit and honey added. More alike a liqueur but a classical slivovitz: you have to know when to drink it. bar code 8606102189227 The production of Old Brandy is set on Zlatibor mountain for a good reason. Due to its height, massive rainfalls and a great number of sunny hours per year, this mountain is covered with thick vegetation and the plum is out of all fruits grown the most. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0,7 l, 25% alc. Clean, untouched mountain meadows are the most beautiful decoration of Western Serbia. In the meadows, bees diligently collect nectar from colorful flowers and fly to their hives on the slopes of Zlatibor. It has been food and medicine for centuries, with proven antiseptic and antimicrobial properties. Mead is a completely natural liqueur, with a fruit-honey aroma and a pleasant taste. Completely natural brandy, fruit-honey aroma and attractive taste. The high percentage of honey gives this elegant drink its golden-orange color and unique elixir properties The brandy that ages with honey gets its higher density. Apart from being sweet and mild, this one has a nice fragrance of meadow honey preserved. The Golden Valley brandy is manufactured following traditional methods. Kept for years in oaken barrels that enrich it further, it is an entirely natural product, unrivalled among brandies. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
0.7 l, 25% alc. Medica Zvecevo Honey brandy is mild and sweet brandy with honey- yellow colour. Medica is extremely pleasant to drink and makes an exquisite aperitif, sweetener before or after a meal, and can accompany almost any menu. Zvecevo is well known Croatian food and liquors factory. It is known as chocolate factory but it produces and alcoholic beverages. The most famous among them is brandy Trenk. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));
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