Momirovic - Vojvoda
2 x Plum Brandy Byzantium
0,7 l, 38% alc. Supreme quality slivovitz plum brandy from Western Serbia aged for 5 years in oak barrels. This brandy requires only the plum of the highest quality in full ripeness from own orchards, controlled and cultivated. Several species of plum fruit is used for the slivovitz in order to get balanced aroma. Aging for at least 5 years makes it smooth, without any pungency. Supreme taste of slivovitz. Excellent. Mild enough and strong enough in the same time. It seems that aging calms down the vivid and playful Serbian fruit. Plum is a devil. But only if you surrender... Besides being aperitive normally, this one can be drunk as digestive as well due to its smoothness. "Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit. "
2 x Quince brandy Ormar
0.70 l, 40% alc. Golden yellow colour, excellent fragrance of quince brandy. Ripe fruit is carefully selected, compressed and fermented. It is crucial to preserve nice quince odor during distilling. Aged in oak wood and is granted golden yellow color.. When you bring the glass of this quince to your nose, you feel how refreshing and vivid it is. This is really about high quality quince brandy! Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit.
3 x Plum Brandy Byzantium
0,7 l, 38% alc. Supreme quality slivovitz plum brandy from Western Serbia aged for 5 years in oak barrels. This brandy requires only the plum of the highest quality in full ripeness from own orchards, controlled and cultivated. Several species of plum fruit is used for the slivovitz in order to get balanced aroma. Aging for at least 5 years makes it smooth, without any pungency. Supreme taste of slivovitz. Excellent. Mild enough and strong enough in the same time. It seems that aging calms down the vivid and playful Serbian fruit. Plum is a devil. But only if you surrender... Besides being aperitive normally, this one can be drunk as digestive as well due to its smoothness. "Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit. "
3 x Quince brandy Ormar
0.70 l, 40% alc. Golden yellow colour, excellent fragrance of quince brandy. Ripe fruit is carefully selected, compressed and fermented. It is crucial to preserve nice quince odor during distilling. Aged in oak wood and is granted golden yellow color.. When you bring the glass of this quince to your nose, you feel how refreshing and vivid it is. This is really about high quality quince brandy! Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit.
Aprikos Brennevin Zora
0.7 l, 43% alc. Colourless apricot brandy with nice fruity aroma and higher content of alcohol Made of ripe apricot from Western Serbia region. Distilled in traditional way. Delicate aroma of this brandy, chilled on 14-16°C, makes it being good digestiv and aperitif. Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit.
Karmen Williams Pærebrennevin
0.7 l, 40% alc. Colourless and clear brandy of intensive aroma and fragrance of ripe pear, very pleasant and potable. Williams Pear variete is dedicated to the brandy distillation, because it is plentiful and generous to its brandy. A'storia is distilled of the best Williams pear that was hand picked. The fermentation is controlled as well as the distillation. Velvety and very likeable, were my first associations. The brandy has a long residual and calm ending. Very good! Produced and aged by a small family-owned distillery Momirovic from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit.
Kvedebrennevin Ormar
0.70 l, 40% alc. Golden yellow colour, excellent fragrance of quince brandy. Ripe fruit is carefully selected, compressed and fermented. It is crucial to preserve nice quince odor during distilling. Aged in oak wood and is granted golden yellow color.. When you bring the glass of this quince to your nose, you feel how refreshing and vivid it is. This is really about high quality quince brandy! Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit.
Plommebrennevin Byzantium
0,7 l, 38% alc. Supreme quality slivovitz plum brandy from Western Serbia aged for 5 years in oak barrels. This brandy requires only the plum of the highest quality in full ripeness from own orchards, controlled and cultivated. Several species of plum fruit is used for the slivovitz in order to get balanced aroma. Aging for at least 5 years makes it smooth, without any pungency. Supreme taste of slivovitz. Byzant Slivovitz is made of three different speciecs of plum brandy: „Cacanska rodna“, „Cacanska rana“ and „Cacanska lepotica“. Each one of them is distilled and aged separately. After 5 years they are mixed up in unique Byzant Slivoivtz, according to the ratio that depends on their quality and taste. Excellent. Mild enough and strong enough in the same time. It seems that aging calms down the vivid and playful Serbian fruit. Plum is a devil. But only if you surrender... Besides being aperitive normally, this one can be drunk as digestive as well due to its smoothness. "Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit. "
Plommebrennevin Everyday 5l
5 l, 39% vol. Mildere slivovits med en fin gul farge, redestillert på tradisjonell måte og lagret på eikefat. Moden frukt brukes, nøye utvalgt, presset og fermentert. Destillasjonsprosessen er tradisjonell. Ingen kunstige aromaer eller farger, helt naturlig. Blomst! var min første assosiasjon da jeg tok en slurk. Som om Plommebrennevin har blomstret og åpnet sine aromaer for forbrukeren. Utmerket! Fyldig og veldig behagelig, litt mildere alkohol, men svært behagelig for ganen. Disse fruktbrennevinene er høyt verdsatt overalt. Den har ikke mistet noe av sin skarphet i fatet, tvert imot, fatet har beriket den. strekkode 8606104407060 Produsert og lagret av et lite familieeid destilleri fra Vest-Serbia. Mange års erfaring og tradisjon viser at godt brennevin kun destilleres fra god frukt.
Selected brandies from the Momirovic distillery
0.7 l, 40% alc. Three carefully selected brandies that reflect the character of various fruit varieties and traditional production methods. Byzant is an amber-colored plum brandy with pronounced oak aromas, fruity notes, hints of vanilla, and a harmonious taste with tones of nuts. Ormar quince brandy is made from Leskovac quince, known for its refreshing aroma and tangy taste. The fruit is hand-picked at full ripeness, and the brandy is aged for at least one year in oak barrels. Karmen williams pear brandy is colorless and crystal clear, with an intense fruity aroma and a refreshing flavor.
Plommebrennevin Momirović 10 år gammel LUX Begrenset kvantitet
0,7 l, 39% alc. Golden-yellow plum brandy aged in oak for over a decade, made in small batches of 700 bottles per year in artisanal craft destillery Plum Brandy Momirovic 10 Years was made in limited batches of 700 bottles per year and each bottle has its own number. Made of several varites of plum, distilled and aged separately, it is blended before the bottling per master distiller’s personal taste. Luxurious at first sight, it is a glamurous gift and candy to the Slivovitz lovers. Very smooth and pleasant. Like you’re having a premium cognac, not a Slivovitz. Its whole appearance, from bottle design, via fragrance, all the way to your stomach, it is witnessing of a unique and excellent luxurious Slivovitz.Some people say Slivovitz „bites“, referring to its strong taste and sharp character. Well, this one doesn’t bite at all. On the contrary, very mild and likewise you’ll have more than one. Just like me. "Produced and aged by a small family-owned distillery from Western Serbia. Many years of experience and tradition prove that good brandy is distilled only from good fruit. "
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