Item location: EU, Croatia
0,7 l, 40% alc.
Williams Pear Brandy Kopaonik is a queen among fruit brandies. The aroma and smell of the Williams pear are unique and the usage of modern technology produces a special pear brandy.
Williams Pear contains the highest content of sugar and optimal balance between sugar and acids. Only ripe fruit is used, carefully selected, compressed and fermented. Distilling process is traditional.
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Harmony of sugar, acid, density and fragrance. It makes an impression of velvety drink, raised with a lot of love and attention. |
Vocar Kopaonik Ltd Brus is a family run business located on the eastern slopes of Kopaonik. Fruit, mostly from this region are harvested by hand, carefully selected, from fruit are separated seeds, seed, seed lodges and processed in the fruit pulp that, after completion of the fermentation, is distilled in copper pot stills. Such technological process achieves a high quality fruit brandy with a very pleasant taste of fruit.
