New Products

Grape Brandy Of Priest Ljuba

    0,75 l, 40% alc. Clear natural brandy distilled of fermented grapes and aged in stainless coppers, pungent aperitif, Different from Italian grappa is typical representative of the Balkan lozovaca. Mild and pungent brandy distilled of fermented grapes from the slopes of Fruska Gora mountain in Vojvodina, Serbia.  
Not everyone is fond of Balkan loza. But I am. I like its pungency, depending on the grapes that is used for its production. I like the way it shakes my body. I like how it makes me hungry if I have a sip of it before my meal. I likeee it...   The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

19.82€

Bitter Herbal Brandy Travarica Of Priest Ljuba

    0,75 l, 40% alc. Dark amber fruit brandy aged in oak with medicinal herbs that grant their bitterness and healing effect to the brandy; strong aperitif good for digestion stimulation. Natural brandy distilled of various mixed fruit in traditional way is left fopr aging in oak barrels with several medicinal herbs. The most dominant of the herbs is wormwood that grants its pungent bitter taste to the brandy, but also dark colour. That's why such herbal brandy is recommended for digestion stimulation, blood pressure regulation and low depressions.  
If you choose a right moment to have a glass or two, this bitter brandy will not make you face grimaces. On the contrary, it spreads warmth all over your stomach and body. But one is quite enough.   The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

19.82€

Dried Apricot Brandy Of Priest Ljuba

    0,75 l, 40% alc. Crystal clear natural brandy made from dried apricots in old fashioned way, with strong fruity aroma and fragrance of apricot Fresh ripe apricot fruit is dried for couple of days and then left to ferment. Dried apricots have more concentrated aroma and fragrance than the fresh ones. When such a brand is distilled it's fragrance reveal the fruit that it was made of, even if you are not aware of the ingredients.  
Really more emphasized aroma of ripe or dried apricots, I don't know the difference. But it is apricot. You can feel it with your eyes shut. A mild, fruity and pleasant brandy. But it is a brandy, not a liqueur.   The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

21.21€

Juniper Plum Brandy Slivovitz Of Priest Ljuba

    0,75 l, 40% alc. Crystal clear plum brandy slivovitz aged with juniper berries that grant the specific aroma to the brandy, similar to gin. Balanced and stimulating brandy. Rakija plum brandy slivovitz that was distilled of fermented prunes is aged in stainless coppers with juniper berries from Serbia. This is uniquie way of enriching the slivovitz, typical to Serbia. Slivovitz takes its specific aroma from juniper, becoming more aromatic, pungent and provocative.  
Typical rakija slivovitz likes to spend its time with its sister, juniper berry obviously! Product of their lasting love is so good. I like its pungent taste and mild flavour. Its both aperitif and digestive to me. But the tastes are different.   The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

19.82€

Male And Female Quince Brandy Of Priest Ljuba- Dunja and Dunjac

    0,7 l, 40% alc. Two bottles of crystal clear quince brandy, distilled from male and female quince fruits, the two aphrodisiacs of strong masculine and gentle feminine aroma. Each quince orchard has male and female trees and fruits, for succesfull fertilization of the trees. Usually both male and femal fruits are picked together, smahsed and fermented, making no difference between them. But priest Ljuba decided to separate female from male quince fruits. These two are fermented separately for 3 weeks and distilled separately, aged in stainless coppers and then bottled. But we made a unique basket of the two bottles of quince brandy. If you have a sip of female quince brandy, you'll feel a quince brandy. Nothing special. But when you have a sip of the male quince brandy afterwards, you become aware of the difference. The male quince brandy is strong masculine; the female quince brandy is feminine and gentle.  
I was not even aware that male and femal quince existed. A quince was a quince. But yes, there is really a difference. Even fruit has its sexes in the nature, obviously. You can see yourself which one is a boy and which one is a girl. A unique taste. The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

37.48€

Dried Plums Brandy Slivovitz Of Priest Ljuba

    0,75 l, 40% alc. Aged amber natural brandy Slivovitz distilled of fermented dried prunes, potable and pleasant aperitive Unlike Slivovitz plum brandy, that is distilled from fresh and ripe prunes, this type of rakija sljivovica is distilled from the plums that are previously dried. Plums dried for couple of days are mostly dehydrated, but have more concentrated aroma and sugar. Dried plums are fermented and distilled afterwards. The brandy is aged in oak barrels for stabilization of its vivid fruity ingredients. This brandy has more emphasized aroma than ordinary slivovitz.  
It is mild to my taste. I like it in the evening when all daily activities are over. I like it's concentration of juices, colours and aromas. It's such a rollercoaster that I surrender to Its Majesty after the first glass.   The household of the Orthodox priest Ljubomir Volarevic is situated in Sremska Mitrovica, north-west of Serbia, nearby the ancient Roman capital of Sirmium. Although being a local parish priest, father Ljubomir did not want the wineyards and orchards that he inherited from his grandfather to be neglected. So he started to produce wine and distill brandy just for his parishioners. Nowadays his winery and distillery employ all his family members, and the orchards are certainly renewed and improved. He kept his ancestor's will and their wine and brandy is heard of out of Sirmium. „A brandy with a blessing“, father Ljubomir says with a smile.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

19.82€

Apricot Brandy Gorda Exclusive

    0,7 l, 40% alc. Colourless fruit brandy distilled of ripe apricot in the old way, with fruity fragrance preserved. Apricot brandy is produced according to the traditional recipes and in accordance with modern norms and standards. There are no artificial flavors added, brandy is 100% natural and traditional.   A very refreshing fragrance when you approach it to your nose. The real masters of fruit brandy!   Gorda fruit brandy is distilled in a family-run distillery "Veljko and Sons", founded 1994. The fruit used for the distillation is grown on the slopes of Rudnik Mountain, Central Serbia Region. Both cellars and distillery are situated on Rudinik Mountain.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

29.67€

Black Ram Whisky

    0,7 l, 40% alc. Whiskey with first-class malt, crystal-clear mountain water, aging in wooden barrels. The combination of malt and grain distillates makes Black Ram a fine drop with all the characteristics of a good whiskey. For three years, distillates for the whiskey mature in oak barrels.   The intense, golden yellow color pleases the eye and the finish carries refined notes of wood, vanilla and malt. The Black Ram whiskey tastes best with two ice cubes.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

17.90€

Jägermeister Bitter Pack of 3

                    1 l, 35% alc. Blending 56 botanicals, such as exotic herbs, rare spices, blossoms, roots and fruits gathered from all parts of the world, Jägermeister always been embraced by those who prefer originality. Every drop of Jägermeister are maturing in Oak barrels. In the darkness of their depths, the macerates are left to blend and mature for up to a year until they become liquid German perfection.   The unique taste of Jägermeister is based on the excellent harmony of the four most important taste components star anise, citrus, bitter herbs and ginger. All other components play a more supporting role.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

42.99€

Jägermeister Bitter

    1 l, 35% alc. Blending 56 botanicals, such as exotic herbs, rare spices, blossoms, roots and fruits gathered from all parts of the world, Jägermeister always been embraced by those who prefer originality. Every drop of Jägermeister are maturing in Oak barrels. In the darkness of their depths, the macerates are left to blend and mature for up to a year until they become liquid German perfection.   The unique taste of Jägermeister is based on the excellent harmony of the four most important taste components star anise, citrus, bitter herbs and ginger. All other components play a more supporting role.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

15.99€

Ballantine's Finest Pack of 3

                  0,7 l, 40% alc. Ballantine's Finest is a complex, refined and elegant blended scotch whisky. It is produced as the taste to satisfy a modern style. The brand's light gold colour and unmistakable taste come from a complex mix of carefully selected malt and grain whiskies - all aged for at least three years and many for much longer.   Soft, sweet and complex! Soft and elegant heather and honey aromas with a hint of spice. Well balanced, subtle flavours with tones of milk chocolate, red apple and vanilla.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

42.89€

Ballantine's Finest

    0,7 l, 40% alc. Ballantine's Finest is a complex, refined and elegant blended scotch whisky. It is produced as the taste to satisfy a modern style. The brand's light gold colour and unmistakable taste come from a complex mix of carefully selected malt and grain whiskies - all aged for at least three years and many for much longer.   Soft, sweet and complex! Soft and elegant heather and honey aromas with a hint of spice. Well balanced, subtle flavours with tones of milk chocolate, red apple and vanilla.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

15.87€

Whiskey Johnnie Walker Red Label

    1 l, 40% alc. Whiskey Johnnie Walker Red Label is a rich, full-bodied blend of 35 of the finest cereal whiskies and pure malt.A leading Scotch Whisky brand and the best spirits brand of excellence according to Impact Databank. Actually, the Johnnie Walker Scotch Whisky is one of the first truly global brands in the world.   Enjoy Johnnie Walker Red Label in any way you like - on its own, with ice or with your favourite mixer. It has a bold, characterful flavour that shines!     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

12.23€

Glenlivet Archive 21 Year Old Single Malt Scotch Whisky

    0,7 l, 43% alc. The most oaky and least floral of the Glenlivet range, with 21 years maturation, so smooth that it can be enjoyed without water. Unctuous, with layers of flavours; ginger biscuits and dark chocolate. A very special drink.   This full-bodied whisky is unctuous. There are notes of oily walnuts and winter fruitcake with spice and sugar.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

146.00€

Mix of 5 Premium Wines

    Tema White Wine: 0,75 l, 13,90 % alc., varietal composition: 70% Chardonnay, 30% Sauvignon Blanc Regent Reserve Red Wine 0,75 l, 13,50 % alc., varietal composition: 50% Cabernet Sauvignon, 50% Merlot Harizma Dry White Wine 0,75 l, 13% alc., varietal composition: 100% Chardonnay The Ilok Cellars Traminer: 0,75 l, 12,5% alc. Chardonnay Kovacevic: 0,75 l, 13% alc.

69.97€

Tema White Wine Aleksandrovic Sumadija Region 2013

    0,75 l, 13,90 % alc., varietal composition: 70% Chardonnay, 30% Sauvignon Blanc REGION: Oplenac area, 250 – 350 metres above sea level. CHARACTERISTICS: Luxurious aromas of tropical fruits, pineapple and mango, melting down into soft, rich and mellow taste, with the aftertaste full of very refreshing and lingering notes of citruses. FOOD :This wine goes very well with summer salads, saltwater and freshwater fish, poultry, chicken and veal, and desserts with pears and apples. SERVING: Temperature: 10 - 12ºC

14.33€

Regent Reserve Red Wine 2009 Aleksandrovic Winery Sumadija

    0,75 l, 13,50 % alc., varietal composition: 50% Cabernet Sauvignon, 50% Merlot REGION: Oplenac area, 270 – 320 metres above sea level. CHARACTERISTICS: The wine has rich aromas of red berries, blackberries, black currants and blueberries. On the palate it is complex, full-bodied, with ripe tannin structure which is in harmony with the fruity characters and fully integrated with the oak. Key feature of this wine represents its balance of freshness, fruitiness and tannins. The finish is very exciting and pleasant with a highly persistent and polished softness resulting in lingering aftertaste that lasts forever. FOOD : The rich red meat, grill, roast, venison and different kinds of stew. SERVING: Temperature: 16 - 18ºC, after five years of ageing it is compulsory to decant the wine

19.45€

The Ilok Cellars Traminer Premium Wine 2012

    0,75 l, 12,5% alc.   This is the first and only Croatian wine on the official royal wine list. The connection between Ilok Cellars and the British aristocracy started back in 1953 when the Ilocki Traminac was served to celebrate the crowning of the British Queen Elizabeth II.   REGION: Continental Croatia - The Croatian Danube CHARACTERISTICS: This selected Traminer has a light yellow color a recognizable nose and bouquet of the traminer variety with a special and unique character. On the palate elegant and harmonious with a crisp and smooth finish. A wine for every occasion! SERVING: Temperature of 10-12 ° C. FOOD: Perfect paired with warm starters, pastas, risottos, white meat dishes and light desserts.

14.72€

Harizma Chardonnay Dry White Wine 2013 Aleksandrovic Sumadija

    0,75 l, 13% alc. REGION: Oplenac area, 250 – 350 metres above sea level. CHARACTERISTICS: Harizma has a crystal clear golden yellow color. Subtle aromatic is composed of refreshing notes of pineapple, mango, lime and fresh herbs with a gentle hint of marzipan. On the palate wine is full and rounded, yet soft, with rich notes of citruses and it ends with a luxurious fruity aftertaste. FOOD : The wine is a perfect match with saltwater and freshwater fish and poultry with white sauces. SERVING: Temperature: 10 - 12ºC

15.42€

Chardonnay Kovacevic 2013 Reserve

    0,75 l, 13% alc. REGION: Vojvodina, Srem region, Fruska Gora vineyards. CLIMATE: Moderately continental with subcontinental subtleties. VINEYARDS: Southern slopes of Fruska Gora; altitude 230-350 m; north-south exposure. CHARACTERISTICS: The wine is straw-yellow with reflection of crystal clearness, recognizable by the striking aromas of tropical fruits and elegant citrus tones, as well as by smooth texture and energetic freshness with grapefruit notes in the finish. SERVING: The fragrance and flavor range will best be felt if you drink it chilled at a temperature of 10-12 ° C. FOOD: Spring and summer salads, fish and seafood, risotto, cream paste, white meat with dressings, soft cheeses

12.23€

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