New Products

Grape Brandy Dalmacijavino

    1 l, 38% alc. Grape brandy of decent quality and aroma made by one of the largest distilleries in Southeastern Europe Grape is smashed and left to ferment for 3 weeks. Distilled in large quantities with preserving its decent aroma.   It is massively distilled, but quite acceptable. I got used to its hard alcoholic taste and feel pretty good when I drink it   Dalmacijavino is a company with more than 70 years of tradition in the production of top-quality wines, spirits and soft drinks. Their long history and strong connection with Dalmatia is rooted in recognizable products, which for generations have had an almost cult-like status.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

261,13kr

Grape Brandy Komovica Dalmacijavino

    1 l, 38% alc. Crystal clear brandy, very potable and balanced with mildly developed grape aroma. Komovica has been prepared for decades from grape mash. Its characteristic, strong and recognizable grape taste is obtained by distillation.   In life it is important to enjoy the simple things, such as this brandy. Cheers!   Dalmacijavino is a company with more than 70 years of tradition in the production of top-quality wines, spirits and soft drinks. Their long history and strong connection with Dalmatia is rooted in recognizable products, which for generations have had an almost cult-like status.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

264,65kr

Herbal Brandy Travarica Dalmacijavino

    1 l, 40% alc. Mixtures of brandy and herbs represent one of a unique spirits typical for Balkan region. Produced from a wine distillate and a macerate of the aromatic plants which give it a pleasant taste and distinct aroma.   Regardless of how well you know Latin, there is no doubt that you will enjoy every sip.   Dalmacijavino is a company with more than 70 years of tradition in the production of top-quality wines, spirits and soft drinks. Their long history and strong connection with Dalmatia is rooted in recognizable products, which for generations have had an almost cult-like status.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

129,98kr

Plum Brandy Slivovitz Gorda slim

        0.75 l, 40% alc. Natural plum brandy Slivovitz crafted of ripe fruit aged 5- 7 years in oak barrel Ripe fruit is used, carefully selected, compressed and fermented. Distilling process is traditional. No artificial aroma or colour, completely natural. Afterwards matures in oak barrels for 5 - 7 years. The slivovitz is distilled in limited quantity every year and is dedicated to friends, family, good restaurants and distinguished stores.     Very very nice. Aging in barel makes it smooth, I even thought it was similar to cognac. Of course, there is a difference, but this slivovitz is one of those that minimize the distance.   Gorda Slivovitz is distilled in a family-run distillery "Veljko and Sons", founded 1994. The fruit used for the distillation is grown on the slopes of Rudnik Mountain, Central Serbia Region. Both cellars and distillery are situated on Rudinik Mountain.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

294,66kr

Vecchia Brandy Dalmacijavino

    1 l, 38% alc. Vecchia Extra Brandy consists of top-quality wine distillates that have been left to mature in oak barrels, which gives them a characteristic rich aroma, a distinct golden color and refined taste, enjoyed from the very first sip. Interesting! Austere and tart, it tells its own story. It is deliberately made austere to be a good aperitif.   Dalmacijavino is a company with more than 70 years of tradition in the production of top-quality wines, spirits and soft drinks. Their long history and strong connection with Dalmatia is rooted in recognizable products, which for generations have had an almost cult-like status.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

138,63kr

Clear Plum Brandy Brka Simex

    1 l, 45% alc. Crystal clear and pure plum brandy Slivovitz that was aged in stainless containers. The brandy was distilled from the ripe plum fruit. Stronger than usual in alcohol, it bears the name and the mark „Brka“- the man with the mustache. The alcohol is born from the fruit solely. The fruit is fermented usually for 3 weeks. No artificial additives are added. The mass of fermented fruit is then distilled, usually in the distilling pots of 100 L volume. The fermented mass is heated in the distilling pot and the alcoholic vapors are liberated. The evaporation of alcohol is then cooled and it becomes liquid brandy.   It reminds of vodka by its purity and clearness, but bears the charcteristics of a fruit brandy. It has balanced aroma and its acids and alcohols are homogeneus.   One of the largest fruit brandy (rakija) producers Simex from Serbia was founded in 1991. It distills and produces over 60 different brands of alcoholic beverages, like plum and grape brandy, bitters and liqueurs. The ripe fruit is distilled in large capacities using the modern technology. The technology processes are in accordance with the highest European and world standards. Quality controls are performed in ISO and TÜV system.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

135,64kr

Quince brandy Kopaonik

    0,7 l, 40% alc. Natural and organic quince brandy aged in oak wood, distilled in traditional way and then distilled again in order to achieve lower alcoholic content. Ripe quince is carefully selected, smashed and left to ferment for a couple of weeks. Crafted in traditional way on the slopes of Kopaonik mountain. The distilled brandy of high alcoholic volume is distilled again, gaining alc. 40% v/v. Matured in oak wood for a couple of months in order to calm down all fruity ingredients.   Quince brandy is full, impressive in taste and smell, with specific aromatic properties. Definitely aperitif!   Vocar Kopaonik is a family run business. Fruit, mostly from this region are harvested by hand, carefully selected, from fruit are separated seeds, seed, seed lodges and processed in the fruit pulp that, after completion of the fermentation, is distilled in copper pot stills. Such technological process achieves a high quality fruit brandy with a very pleasant taste of fruit.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

262,94kr

Plum brandy Slivovitz Ognjena 0.5l

    0,5 l, 43% alc. Plum brandy slivovitz, sharp with higher alcoholic content. Made of ripe plum from Central Serbia region. The plum is smashed and left to ferment for a couple of weeks. Distilled in traditional way. Redistilled in order to gain higher content of alcohol.   One of the trickiest and sharpest slivovitz brandies I ever tasted. Very nasty if you are not used to the high content of alcohol.   The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

132,43kr

Plum brandy Slivovitz Ognjena

    0,7 l, 43% alc. Plum brandy slivovitz, sharp with higher alcoholic content. Made of ripe plum from Central Serbia region. The plum is smashed and left to ferment for a couple of weeks. Distilled in traditional way. Redistilled in order to gain higher content of alcohol.   One of the trickiest and sharpest slivovitz brandies I ever tasted. Very nasty if you are not used to the high content of alcohol.   The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

170,13kr

Plum Brandy Anteria Premium Limited Edition

    0,7 l, 40% alc. Famous "pozegaca" plum from Serbia is used to get Anteria Premium Brandy from 8 various distillates kept in 8 barrique barrels for years (Limited Edition). Oak provides specific spectrum of aroma and strong aftersmell. Additionaly, aging of this brandy contributes to dark amber, as well as to take a few sips more. "Plum is one of recognizable Serbian trademarks, while plum brandy could be considered as Serbian national drink. Regarding the quality of plum, “Pozegaca” is one of the best sorts used for brandy production in Serbia. So called “double eight” approach in plum brandy production resulted in limited edition of Anteria Premium. Oak provides specific spectrum of aroma and strong aftersmell and always asking to take a few sips more. Dark amber and strong aftersmell are main features of this plum brandy that will pass the message around the world: “Unique, Natural and Real” from Serbia. "   For over last 60 years Distillery Artisani from Krusevac region in Serbia has been successfully “zipping” all our senses into just one small drop of a plum brandy. Distilled from famous “požegača” that has found the glory of Serbian plumbing around the world, Artisani has been made additional “gold” touch to this product by keeping it in oak barrels and such making it so golden yellow.   Artisani Distillery is located in picturesque landscape of central Serbia, in a village Veliki Kupci not far away from Krusevac. This is a family business and fourth generation has been involved in a traditional production of brandy that is recognized as "unique, natural and real". Fertile land and natural way of fruits growing in this region of Serbia provide raw materials from which Artisani continues to make art and to produce brandy of aromatic fruit spectrum. Distilled brandy is exclusively kept in oak barrels. Therefore, main signature of Artisani's product is the look (colour), refined palate and intensity of aroma (fragrance and taste).  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

451,87kr

Apple brandy Kopaonik

    0,7 l, 40% alc. Apple Brandy Kopaonik is produceded according to traditional recipes in terms of modern standards. No artificial flavors, 100% natural and traditional brandy. Ripe apple are smashed and fermented for a couple of weeks. It has to preserve nice fruity fragrance and aroma during distilling. The brandy is aged in oak wood in order to calm down its fruity ingredients and to become enriched with a nice color.   Apple Brandy Kopaonik is produceded according to traditional recipes in terms of modern standards. No artificial flavors, 100% natural and traditional brandy.   Vocar Kopaonik Ltd Brus is a family run business located on the eastern slopes of Kopaonik. Fruit, mostly from this region are harvested by hand, carefully selected, from fruit are separated seeds, seed, seed lodges and processed in the fruit pulp that, after completion of the fermentation, is distilled in copper pot stills. Such technological process achieves a high quality fruit brandy with a very pleasant taste of fruit.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

185,08kr

Williams Pear Brandy Kopaonik

    0,7 l, 40% alc. Williams Pear Brandy Kopaonik is a queen among fruit brandies. The aroma and smell of the Williams pear are unique and the usage of modern technology produces a special pear brandy. Williams Pear contains the highest content of sugar and optimal balance between sugar and acids. Only ripe fruit is used, carefully selected, compressed and fermented. Distilling process is traditional.   Harmony of sugar, acid, density and fragrance. It makes an impression of velvety drink, raised with a lot of love and attention.   Vocar Kopaonik Ltd Brus is a family run business located on the eastern slopes of Kopaonik. Fruit, mostly from this region are harvested by hand, carefully selected, from fruit are separated seeds, seed, seed lodges and processed in the fruit pulp that, after completion of the fermentation, is distilled in copper pot stills. Such technological process achieves a high quality fruit brandy with a very pleasant taste of fruit.  $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

247,35kr

Raspberry brandy Kopaonik

      0.7 l, 40% alc. Clear and colourless brandy distilled of raspberry with strong fruity odor. Twenty kilograms of carefully selected raspberry fruits is needed for the production of one litre of this exclusive brandy. A sensitive fruit, resistant to classical distilling process, does not lose its characteristic flavour due to our special technology which carefully emphasizes it.     This brandy is very intensive, sweet fragrance with very emphasized taste of ripe fruit. Excellent!   Vocar Kopaonik is a family run business. Fruit, mostly from this region are harvested by hand, carefully selected, from fruit are separated seeds, seed, seed lodges and processed in the fruit pulp that, after completion of the fermentation, is distilled in copper pot stills. Such technological process achieves a high quality fruit brandy with a very pleasant taste of fruit.   $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();   (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

608,12kr

Quince Brandy Jutra

        0,7 l, 40% alc. Colourless fruit brandy distilled of ripe quince in the old way, with fruity fragrance preserved. Made of selected, ripe quince during a controlled alcoholic fermentation with a cerefully conducted procedure of double distillation in order to preserve aroma of this fruit.     This irresistible quince brandy is ready to be enjoyed by true connoisseurs. Cheers!   Jutra Belgrade emerged from a fruit processing factory and distillery in a village Kostunici, Central Serbia. Their distillation is still in Kostunici. They rely upon fruit from their own orchards as well as their cooperatives.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

245,43kr

Golden Valley Quince Brandy

        0,7 l, 40% alc. Ripe quince from region Zlatibor mountin is carefully selected, compressed and fermented. It is crucial to preserve nice quince odor during distilling. Aged in oak wood and is granted golden yellow color. Golden Valley Quince Brandy is high quality quince brandy produced from one of the best sorts of serbian quinces.     Refreshing! Quince brandy, impressive in taste and smell.   The Golden Valley brandy is manufactured following traditional methods. Kept for years in oaken barrels that enrich it further, it is an entirely natural product, unrivalled among brandies.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

227,16kr

Herbal Brandy Ognjena

        0,5 l, 40% alc. Fruit brandy aged with herbs, pungent and proficient. Brandy distilled of fermented grape and apple is mostly fragrant neutral. Therefore, it is a suitable basis for a brandy when distiller wants to emphasize other ingredients. This herbal brandy was made originaly as grape or apple brandy and aged with various herbs. The herbs and oak barrel make it dark tawny, dense and smell of herbs.     A bit sweet and a bit "herbal". Sometimes you feel like drinking mild brandy, sometimes you feel mown meadow in your nose. But, pleasant after all.   The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

140,98kr

Williams Birnenbrand Ognjena

        0,7 l, 40% alc. Crystal clear Williams pear brandy. Pear brandy of nice scent and digestion- stimulating aroma and bouquet. Ripe Williams pear is carefully selected, smashed and left to ferment for a couple of weeks. Double- distilled in traditional way.     Aristocrat among the fruit, noble lady with high throne, graceful and refined, Williams Pear Brandy has royal manners.   The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

201,21kr

Plum Brandy Gentian Lincura Ognjena

        0,5 l, 40% alc. Gentian Herbal Brandy. Natural plum brandy crafted of ripe fruit and medical herbs aged in oak barrel. Twice distilled. Ripe plums are carefully selected, compressed and fermented for 3 weeks. Natural processes happen during fermentation. Crafted in traditional way, the distilled brandy of high alcoholic volume is distilled again.     Lincura has unusual taste because of medicinal herbs. Tawny colour, optimal density, but strong and bitter, bitter, bitter...   The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. The distillation is done in old, traditional way     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

131,79kr

Vignac Paun AA (Absolute Archive) Handcrafted

        0,7 l, 40% alc. Vignac Paun AA (Absolute Archive) Handcrafted from High Quality Wine Selection in Serbia is an amber yellow brandy with rich flavor, full and pure fragrance. From the cellar of the famous professor Radoslav Paunovic in Serbia comes this also the famous Vignac Paun (Vinjak Paun), the product that is in full the result of the handicraft way of production. The attentively selection of high quality wines, their distillation of long standing aging in oak casks has for result a brandy with rich, fine and pretty flavor, full and pure fragrance which is remembered.     Taste is complex, harmonious, medium full, but with a lot of aromas that range from vegetable, fruit (white dry grapes and orange) to smoked meat. The pleasant acidity of the wine that you feel in the taste after the first sip, indicates the quality, that is, the nature of the vintage whose primary taste (white wine) has not disappeared, but is only enriched by the influence of oak. Excellent!!!   Thirty years ago Professor Radoslav Paunovic from the Agriculture Faculty at the University of Belgrade founded the “Primag”, the family household of fruit brandy. He was the first who initiated and who taught about the technologies of the tightly alcohol drinks on the Agriculture Faculty and he was one of the biggest authority of that branch in this part of Europe. Nowadays PRIMAG produces high quality fruit brandy and wine distillates. Also, Primag in its family stocks keeps ardent drinks of superior quality because the production uses only raw materials in oak casks long last aging. Therefore Primag is proud with its collection with over 20 national and international achievements for quality of products.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

355,32kr

Grape Brandy Patriarchy

        0,7 l, 45% alc. Grape Brandy from the Patriarchal basement in Sremski Karlovci is a crystal clear brandy, very potable and balanced with mildly developed grape aroma. Grape brandy Loza is a type of fruit brandy obtained by distillation of fermented grapes (grape wine), while Komovica is obtained from the remains of fermented grapes after the wine is poured out of it. Therefore, Loza has always been considered as better quality grape brandy than Komovica. Also, this type of grape brandy has decent quality and aroma, as well as mild citrus fragrance afterwards     Grape brandy usually has a pungent taste that comes from tannin. This grape brandy does not that tast. It is more harmonious.     Sremski Karlovci is a small town located on the slopes of Fruska Gora (at North of Serbia), not far away from Novi Sad and old town Petrovaradin. This place fascinates every visitor from the very first moment. Natural beauty, history, cultural sights, serenity and monastic silence of this small town, as well as production of wine has been renown in Patriarchal basements in Sremski Karlovci for centuries. Nowadays at this beautiful place, the monk as heritage owners, continue to keep old tradition and still produce the best quality wines and brandies. The basements are located in the Old Palace, while the vineyards are in the vicinity of the Fruska Gora. Beside famous Patriarchal Black and Patriarchal White, there are also excellent desserts wines and brandies.     $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk'));

189,57kr

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