Quince Brandy

Barique colour with quince fragrance aged in oak wood.

Brandy with decent quince aroma.

Brandy of emphasized fruity aroma and nice scent

High quality quince plum brandy produced from one of the best sorts of serbian quinces.

Made of carefully selected quince, smashed and left to ferment for a couple weeks. It is distilled and distilled again in traditional way, preserving the fruity bouquet.

Natural and organic, distilled in traditional way and then distilled again in order to achieve lower alcoholic content, aged in oak wood.

Ripe and carefully selected quince is smashed and left to ferment for a couple of weeks in Monastery cellars. It is distilled in the old way using the modern technology. Aging in oak barrels has the specific attention of the Monastery: fruity fragrance has to be preserved during aging.

Colourless and clear fruit brandy with the pleasant emphasized fragrance of ripe quince

Colourless and clear quince brandy with nice quince aftertaste

Nice yellow colour, excellent fragrance of quince brandy

Quince brandy distilled from ripe fruit with pleasant fragrance, tawny yellow colour and fruity refreshing aroma

Quince brandy distilled in traditional way of the selected types of quince by a famous family distillery

Quince brandy with very pleasant fruity fragrance and aroma of double- distilled beverage

Made of ripe quince from Central Serbia and Zupa region. Distilled in traditional way.

Crystal clear quince brandy with decent quince aroma.

Colourless fruit brandy distilled of ripe quince in the old way, with fruity fragrance preserved

Golden yellow colour, excellent fragrance of quince brandy.

Ripe fruit is carefully selected, compressed and fermented. Crafted in traditional way with no artifficial ingredients. Each bottle is unique, hand-stuffed with wax and carefully watered.

Quince brandy is a crystal clear brandy of interesting and soft flavor.

Colourless quince brandy with very pleasant fruity fragrance.