0.5 l, 42% alc.
Pear brandy crafted of ripe fruit with ripe pear grown and matured in the bottle.
Ripe fruit is carefully selected, compressed and fermented. Crafted in traditional way with no artifficial ingredients. While brandy matures in oakwood, bottles are fixed to the trees and small pears begin to grow inside empty bottles. When the pear is ripe, the bottle is taken off the tree containig pear and brandy is poured into the same bottle. From that moment brandy and its fruit start their everlasting love.
|A pear inside a pear-shaped-bottle is pro- vocative. The brandy was granted a slight fragrance of a ripe pear. Nice density and aroma. I recommend it as a nice gift or to the people that prefer unusual brandy.
Preserving tradition and using a countries-old receipe, three good friends have managed to produce refined brandies of the best available fruit. They named these brandies after themselves: The Serbian Trio